What is the first thing every one of your guests will want as soon as they arrive at your wedding? (No, before the food…) A drink! Here at West Hills, your guests are offered your signature cocktail from the moment they [...]
Your wedding guests may have feasted during dinner and finished off with wedding cake, but after spending hours tearing up the dance floor and sipping on cocktails, that late night food craving is almost always calling. Luckily, we have some treats [...]
West Hills Country Club Executive Chef Patrick Ricci cooks up exquisite cuisine including scallop over lobster veloute barley pilaf and lamb chop seared mint chimichurri for Course to Courses host Brian Wrye. West Hills Country Club is a Championship Golf Course [...]
