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Join us this Valentine’s Day, Saturday, February 14, 2015, for our annual Dinner Dance from 6:00pm – 10:30pm. Each couple will receive One Dozen Boxed Long-Stem Red Roses, Enjoy Four and a half hours of Top-Shelf Open Bar, and dance the night away with romantic music provided by Enriquez Entertainment.

Our Dinner Includes:

Chef’s Selection of Hors d’ Oeuvres

Pre-Entrée Course

The Lover’s Trio
Herb-Whipped Goat Cheese Crostini with Roasted Red Peppers and Gremolata

Endive Salad with Candied Walnuts, Gorgonzola, Golden Raisins and Tarragon Vinaigrette

Provolone and Prosciutto-Stuffed Pepper with a Romesco Sauce

Entrée Selections

Your Choice of:

NY Strip Steak
Crispy Pancetta, Asiago Peppercorn Cream Sauce and Sun-Dried Tomatoes

Chicken and Wild Mushroom Parcel
Topped with a Fine Herbs Sauce and a Red Pepper Coulis

Pan Seared Grouper
Pan Seared Grouper with Jerusalem Artichoke Puree, Wilted Baby Arugla, and Buerre Rouge Sauce


Chocolate Frangelico Gianduja
Chocolate Hazelnut Mousse with Chocolate Ganache and Butter Cookies

Coffe and Tea Service